Come and meet Wendy, co-founder of Burlington's Diablo Brands Spiced Nuts, and taste their two flavoured cashew and pecan products (Maple Pepper Praline and Sabrosa) that she and Mike produce.
Come and meet Zaid, Master Coffee Roaster at Black Label Coffee Co., and experience his organic, freshly brewed coffee.
I met Kate and discovered her Mississauga-made flavoured butters this summer at the Port Credit Farmers' Market. WOW! Come and meet her, taste and buy her delicious butter at our shoppe TODAY ONLY! AVAILABLE FOR PURCHASE ONLY THIS DAY! Her flavoured butters includes:
Come to the shoppe today to sample and experience the delicious and flavourful pepper jellies that Veneise produces in Scarborough. The featured products include her Red Pepper, Pineapple, Mango and Lavender. Each is flavoured with different amounts of Scotch Bonnet peppers. Used the jellies with cheese, charcuterie, cooked chicken, pork, beef, fish and seafood.
Join us as we celebrate our love for cheese with samples and stories from Ontario cheesemakers and our other local suppliers. The companies that have confirmed include:
Made in Niagara-on-the-Lake by Tracy Hanson and her family since 1997, They are DELICIOUS with cheese! Wine jellies include: Whiskey jellies include: Beer jellies include: Come to our shoppe to meet Tracy, learn of the story of her business and sample her amazing local jellies.
To celebrate this special cheese and its day, Lakeview Cheese Galore will be selling all of its Ontario cheddar (natural and flavoured) at a 15% discount that day, and only on Thursday, February 13th. All purchases must be made in person at the shoppe. On-line orders are not valid for the discount.
Originally from Montreal, Gurth loves his squeaky and fresh cheddar curds. Many of Lakeview Cheese Galore's customers do too. They are addicted to them! Lakeview Cheese Galore orders their curds from Ontario artisanal cheesemakers. They are made the day before they are shipped to the shoppe. When re-bagging the yummy bites, Gurth samples one from […]
Come to the shoppe to sample and experience the delicious snow crab mousse and lobster mousse, produced in St. Catharines by Marnie Lynn and Mark. Listen to Marnie Lynn's family story of how lobster is in her genes.
