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Aged Havarti

In stock
Product Details
Brand: Castello
Product origin: Denmark
Production level: Industrial
Original format: Variable mass 1.6 kg block
Milk type & treatment: Cow - pasteurized
Vegetarian-friendly: Yes

Castello Aged Havarti Cheese is crafted using a traditional recipe dating back to 1952 and aged for 12 months.

When aging, Castello Havarti slowly forms salty crystals that provide the finished product with a pleasant crunch while the softness of the cheese thickens and becomes crumbly. The aging process results in a smooth texture and a bold, creamy and caramel flavour that is sweet with a sharp finish.

  • Slice or dice and enjoy on its own
  • Enjoy on top of bread or crackers
  • Pair with a beverage and enjoy as an indulgent snack
  • Serve on a cheese platter as an appetizer, snack or dessert
  • Slice into a delicious grilled cheese sandwich or panini
  • Grate on top of a pasta dish
  • Make a creamy cheese soup
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