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Dark Side of the Moo Cheese

C$10.79
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Dark Side of the Moo Cheese
Product Details
Brand: Gunn's Hill Artisan Cheese
Product origin: Ontario
Production level: Artisanal farmstead
Original format: Variable weight 3.5 kg wheel
Milk type & treatment: Cow - pasteurized

Another unique cheese made by Shep Yselstein.

This is a hand crafted cow's milk cheese that is modeled after a little known Swiss cheese called Mutchli.

It is a mild creamy cheese with buttery flavours.

It is first soaked for four days in Dark Side Chocolate Stout beer, from Woodstock's Upper Thames Brewery and then continues to age for three months.

The best before date will be three to four months away.


Gold medal winner - 2024 American Cheese Society

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