Produced in St-Féréol-Les-Neiges in Quebec, these delicious duck mousse are a delicious treat for every occasion.
Our mousse exclusively composed of duck is prepared with 60% foie gras, which preserves an authentic taste, in addition to giving it a light and creamy texture.
Flavour variations include:
* Black Truffle - The refined flavour of the black truffle goes perfectly with our foie gras, which will delight all gourmets!
Refrigerate for three hours before tasting. Temper 15-20 minutes before opening the can to make it easier to unmold. Open both lids and gently push towards the widest part. Stores for 3-6 days in the refrigerator after opening.