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Lindsay Bandaged Goat Cheddar

In stock
Product Details
Brand: Lenberg Farms
Product origin: Ontario
Production level: Artisanal
Original format: variable mass 2.5 kg wedge
Milk type & treatment: Goat - pasteurized
Vegetarian-friendly: Yes

Lindsay Bandaged Cheddar has won multiple awards!

It is hand-crafted in small batches using premium goat’s milk and is made in the old world way by wrapping the cheddar wheel with cheesecloth which helps to age and preserve the flavour.

Each wheel is placed on a pine board in their humidity controlled aging room and turned each week to assure even aging.

Aging the cheese in this way for 12 months yields an earthy, nutty, and slightly crumbly cheese. It has the sought after crystallization of a well-aged cheddar.

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