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UPDATE: We are excited to now offer refrigerated truck delivery to most of Southern Ontario.
Krüger Blue Cheese
Made by Torsten Krüger and his team in Lancaster, Krüger Blue is a Guernsey milk "Blue" made with cultures of the mould Penicilium roqueforti, giving it spots or veins of the mould throughout the cheese, which can vary in color through various shades of blue and green.
This carries a distinct smell, either from that or various specially cultivated bacteria.
Blue cheese can be eaten by itself or can be spread, crumbled or melted into or over a range of other foods. Delicious crumbled over a steak or a hamburger. Blue cheese is known for its pungent creamy texture.
Enjoy with a dark beer (ie. stout, porter or black lager) or a sweet wine (ie. port, ice wine or sauterne).
Awards:
- 2022 - World Cheese Awards - Silver
